CAVA · MM Gran Reserva · Brut Nature · 6 Bottles

REGION

D.O. Cava

GRAPE VARIETIES

Xarel·lo, Macabeo, Parellada, Chardonnay.

PRODUCTION METHOD 

This is a premium cava made following the traditional method and only produced in exceptional vintages. After a light mace ration of especially selected handpicked grapes in 20 kg boxes, the wine undergoes extensive bottle ageing for 38 months in our 30 m deep cellars.

TASTING NOTES

Straw yellow colour with golden rim. l Small bubbles. On the nose, it is fruit forward with ripe apricots and vine peaches. Intense, fresh with ageing notes. On the palate, it has dried nuts, toasted bread and citrus flavours.